Ricco Di Parma Tomato (Italian Heirloom)
The Ricco Di Parma is a rare Italian heirloom tomato variety treasured for its massive deeply ribbed fruits, rich old-fashioned flavor, and traditional culinary value. These striking scarlet-red tomatoes feature thick meaty flesh, very few seeds, and a naturally sweet intense taste that makes them exceptional for fresh eating, sauces, pastes, and gourmet Italian cooking.
📏 Size: Very Large (250g–1kg+)
🌱 Growth: Indeterminate
☀️ Sun: Full sun
⏳ Days to Maturity: Mid to late season
🌍 Origin: Parma, Emilia-Romagna, Italy
This historic variety is known for its dramatic pleated appearance and dense texture with high sugar content. Vigorous and productive, Ricco Di Parma produces large flavorful fruits throughout the season and is highly prized by heirloom tomato collectors and traditional Italian growers.
| Categories | Tomatoes |
|---|---|
| Tags | Ruffled, Tomato, Ricco Di Parma |
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