Burmese Sour Tomato (Myanmar)
The Burmese Sour tomato is a rare heirloom variety prized for its pronounced tangy flavor and traditional culinary appeal. Its smooth, vibrant red fruits are juicy and refreshing, making it an excellent choice for dishes that need a natural sour kick. The balanced acidity and rich taste make it especially popular in regional recipes.
📏 Size: Medium
🌱 Growth: Indeterminate
☀️ Sun: Full sun
⏳ Days to Maturity: 75–85 days
🌍 Origin: Myanmar (Burma)
Highly productive and full of flavor, this variety is ideal for chutneys, rasam, curries, and fresh use, adding a unique zing to every dish! 🍅✨
🌱 Fresh stock – 2026 harvest (refrigerated storage)
✅ Germination tested: 90%+
⚠️ Limited seeds from current batch.
| Categories | Tomatoes |
|---|---|
| Tags | ruffled, tomatoes, burmese sour |
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